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Epulario qual tratta del modo de Cucinare ogni carne, ucelli, pesci de ogni sorte, e fare sapori, torte, e pastelli al modo de tutte le provincie
Venetia: 1597.
PDF eBook
The book will be scanned and made available in PDF format. Platform independent and easy to use. The original layout of the book is combined with automatically recognised text (OCR), if possible. Search & find, copy & paste.
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Have a book in your hands! The book will be reprinted in classic paperback and sent right to you.
Please consider that books below 24 pages will contain blank pages; books above 828 (grayscale) or 600 (color) pages might be split into multiple books.
from CHF
6.00 + 0.04
per page
+ shipping
High resolution images
Receive the scans as high resolution JPEG or TIFF files with at least 300dpi.
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